Christmas is fast approaching, as you’ve probably gathered from the thousands of Christmas adverts that have suddenly sprung up out of nowhere. Whether you’re someone who likes to plan the festive season with military precision – in which case you’ve probably got all your presents wrapped and hidden away somewhere already – or you tend to take the flying by the seat of your pants approach and do everything on Christmas eve, we all deserve a relaxing and happy Christmas Day that allows us to unwind from the stresses of a busy year.
One way to do this is to ensure you treat yourself to a wonderful meal during the day, no matter how few or many of you there will be. Great wine is an essential part of this and our Stobi Vranec Veritas Reserve is a great choice if you want to pick a truly specail wine for your big day.
However, you don’t have to blow the budget to get something you can enjoy and our Classic Stobi Vranec will also have your guests saying cheers! Available from many retailers at around £9.99 (including Wine Rack), this classic red wine has been praised by critics including Jancis Robinson for its depth of flavour, intensity and long finish.
The red fruits, cocoa and vanilla flavours of this wine are a great accompaniment to the varied flavours of the Christmas feast. The star of the show is, of course, the roast turkey, and to help you get it right we’re highlighting an easy recipe from Raymond Blanc, who demonstrates how to achieve perfection in a stress free way. Don’t forget to read the brilliant recipe tips at the bottom of the page!
All of us at Stobi wish you a very merry Christmas – not to mention a delicious Christmas feast!