News

Stobi Vranec is a Great Match with New Year’s Party Food

Posted on Tue 30th Dec 2014 at 10:31




After all the heavy foods through the festive period, on New Year’s Eve it’s always nice to take a break and have some smaller party food that gets away from the usual meats.



Stobi Žilavka New Year’s dinner

Posted on Mon 29th Dec 2014 at 10:28




For those of you who want to enjoy a celebratory meal with friends on News Year Eve, then we have a delicious suggestion to enjoy with our  Žilavka, a fresh and spicy white wine which is indigenous to Macedonia.



Wine Glossary: A-Z

Posted on Fri 19th Dec 2014 at 10:28




Each month we'll bring you a guide to a few winemaking terms you might like to know. A knowledge of them isn't essential for the enjoyment of good wine, but they might improve your understanding and appreciation of all the hard work that goes into crafting your favourite tipple.This month: DDebourbageThe process of allowing sediment (must) in a white wine to settle to the bottom before racking the liquid to remove it. This reduces the need for filtration.DecantThe process of transferring a wine from its bottle to a



How do you decide on wine quality?

Posted on Thu 18th Dec 2014 at 14:40




It’s very hard to talk about quality in wine, because everyone has a different idea of what it means. Are you referring to a well made, tasty wine of any price, or do you mean a grand cru, vintage wine that will cost more than a small car?It’s helpful to remember that there are different approaches to wine quality, and that whatever your definition is, it isn’t wrong. To help you engage with other people on the subject of wine, however, here’s a quick guide to some contrasting approaches to the topic of wine qualit




In the true spirit of this festive season and in celebration of all those traditional spices, we have decided to treat you all to a Mulled wine recipe, perfectly made with a bottle of our beautiful Vranec.Simply put as 'Christmas in a glass', by Jamie Oliver – let’s explore its secret link with Stobi’s ancient past!The very first spiced and heated wine was recorded in the first century of Rome. Travelling across Europe, the Romans pretty much conquered most of what we call Europe today, whilst trading with the rest



When serving White or Rose Wine……Keep it Cool!

Posted on Wed 10th Dec 2014 at 14:43




Tradition and habit have a lot to answer for. The temperature of your white wine and rose wine definitely alters its taste.




It was another busy Three Wine Men event in Manchester for the Stobi team as guests appeared in droves as soon as the doors opened!



Another Great Review for Stobi’s Vranec Wine

Posted on Tue 2nd Dec 2014 at 10:27




We believe our Stobi Vranec red wine is truly a great wine, bursting full of ripe fruit flavours, dark in colour and rich on the palate……but don’t take our word for it, read the latest great review received from top wine expert and Master of Wine Rose Murray Brown.



Wine purchasing made easy with Vivino

Posted on Thu 27th Nov 2014 at 10:27




If you sometimes struggle to choose a wine when you're in the supermarket, why not Vivino? This clever app allows users to take a photo of a wine label whilst shopping, upload this to the app and see what other drinkers have thought of the wine.




Not everyone wants to tuck into a heavy dish on Christmas day, so for those of you that want to give the turkey a last minute reprieve, then this delicious flavoursome golden glazed carrot, mushroom and hazelnut tart featured on BBC’s GoodFood website ticks all the boxes – and is a great partner for Stobi’s Vranec Veritas Reserve – the Kind of the Macedonian reds and a taste sensation to make your taste buds come alive on this day of celebration.




For quality affordable wine just follow the peacock!


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